Posts Tagged ‘the broyhill inn’
The Broyhill Inn presents: An Evening of Art, Wine & Culinary Pairings Mike Helsabeck and Chef Bill Morris!

Friday, September 11th
6:00 – 8:30 pm
See beautiful original artwork which will be available for purchase, enjoy signature Helsabeck wines as well as wines from Weathervane
Winery and complete the evening with delicious culinary creations
by the Broyhill Inn’s Executive Chef Morris CCC.
($25.00 for the evening)
RSVP The Broyhill Inn at:
Phone: 828-262-2204
Email: info@broyhillinn.com
Course 1 – Harvest Moon White Wine:
Grilled Shitake mushroom with toasted tomatoes and parmesan bruschetta
Course 2 – Summer Covey Pinot Grigio:
Poached Boneless Chicken Thigh with garlic mashed potato
Course 3 – Fall Harvest Merlot:
Deep Fried Raviaoli stuffed with beef atop marinara
Course 4 – Cirrus Red Red Wine:
Caramelized Onion and Goat Cheese Crostini
Course 5 – Winter Snows Red Wine:
Almond Butter and Concord Grape Bread Pudding
For more information, please visit: www.BroyhillInn.com!
Learn more about Mike Helsabeck by visiting: www.MikeHelsabeck.com! 
For lodging and other travel information, contact North Carolina High Country Host at 800-438-7500 or visit: www.mountainsofnc.com.
Meetings, conferences, weddings, parties, signature events and much more!
Businesses, agencies, and educational professionals interested in goal setting, budget planning, and team building will discover a kind service, relaxed atmosphere, exquisite cuisine, comfortable accommodations and fully equipped conference facilities. The Broyhill Inn’s distinctive environment allows guests to be away from the distractions of the business environment and to focus exclusively on the free flow of ideas and business strategies. Productivity coupled with relaxation is the formula for success.

Have you heard about The Brohill Wind Turbine? Learn More!
